September 2026 Sample Menu – Subject to change.
Louis Pommery English Rose
£14.00
Lavender Mojito (non-alc)
£9.50
Negroni
£13.00
Warm Sourdough, Longley Butter
£6.00
Parmesan Churros
£6.50
crispy polenta, ricotta, pickled courgette & pine nuts
£7.50
Dorset crab toasts
£15.00
Taramasalata & Crudites
£7.00OYSTERS & Seafood
Shell on King Prawns, Marie Rose Sauce
£15.50carlingford (Ireland)Six: £28.00 Twelve: £56.00
Cumbrae (Scotland)Six: £28.00 Twelve: £56.00
Gazpacho, Feta Mousse, Black Olive Crumb, Basil Oil
£9.50
Hereford beef tARTARE, sOURDOUGH crisps£16.00
sea bream crudo, melon & citrus dressing, pickled fennel, cucumber£14.50
Grilled Courgette, Goat’s Curd, Pickled Red Onion, Sultanas, Pine Nuts, Basil Oil£13.50
Shetland mussels, nduja sauce, samphire, toasted sourdough £13.00 / £19.50
BURRATA, Heritage tomato, tapenade
£14.50
Hot smoked salmon salad, pickled courgette, fennel, trout roe, almonds£16 / £24
Chargrilled LAMB RUMP, Sumac labneh, aubergine, carrot, pomegranate, mint jus£32.00
Cornish Hake, Saffron Beurre Blanc, Mussels, Roasted Red Pepper, Samphire£32.00
35 day DRY AGED rib eye steak, FRIES, béarnaise sauce
£39.50
TWICE-BAKED MONTGOMERY CHEDDAR SOUFFLE, MIXED LEAf SALAD
£21.00
crab & mascarpone ravioli, Chilli, Basil£16.50 / £25.00charred hispi cabbage, white bean & tahini puuree, hazelnuts, shallots, chilli£17.50
SAM'S CHEESEBURGER & Fries£19.50
Chateaubriand (450g), French Fries, House Salad,
with a choice of Peppercorn, Chimichurri or Béarnaise Sauce
(To share)£80.00
French Fries£6.00charlotte Potatoes, Seaweed Butter£6.50Sauteed green beans, toasted almonds £6.50 House Salad, french dressing£6.00heritage Tomato & Onion Salad£6.50
A discretionary 13.5% gratuity will be added to your bill. 100% of all gratuities go to our staff.
Should you require any information on allergens, please ask a member of our team.
Peach Melba, Raspberry sauce£9.00
strawberry pavlova, vanilla cream£9.50
sour cherry Tiramisu£9.00
warm lemon drizzle cake, mascarpone cream£9.00
Dark Chocolate Crémeux, Honeycomb, Tonka Bean Ice Cream£10.50
Tunworth (Hampshire) & Colston Bassett Stilton (Nottinghamshire)
Served with Walnut & Sesame Crackers, Quince Jelly£10.00
after dinner truffles£9.00
Selection of Ice Creams:Vanilla, Salted Caramel, Cinnamon & Pecan Ripple, Chocolate, strawberry, Blackcurrant Ripple
Sorbets: Raspberry, Lemon, Peach£10.5 (3x Scoops)
A discretionary 13.5% gratuity will be added to your bill. 100% of all gratuities go to our staff.
Should you require any information on allergens, please ask a member of our team.
© Genuine Restaurants Limited | Sam's Waterside
