Sample Sunday Menu

Waterside Focaccia, Extra Virgin Olive Oil (vg)
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Parmesan Churros
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Portland Crab Toast

Padron Peppers, Sriracha Mayo

4

6
15
‍
7.5

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Carlingford Lough Oysters (Co. Louth, Ireland)

Six 24 / Twelve 45

Jersey Rocks Oysters (Channel Islands)

Six 22.5 / Twelve 42

Served with Shallot Vinegar & Hogwash

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Confit Summer Tomatoes, Ricotta, Bazil Nut Pesto & Balsamic
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Charred Oyster Mushroom & Hispi Skewers, Tamari & Aleppo Chill (vg)

Speck, Mozzarella, Honey Baked Figs & Fig Leaf Oil
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Tuna Tataki, Avocado, Yuzu Ponzu, Sesame, Chilli
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Cornish Sardines, Nocellara Olives, Capers, Herbs, Grilled Toast

Hereford Steak Tartare, Quails Egg & Beef Dripping Toast
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12

9

13

15

12

14

All served with Yorkshire Pudding, Roast Potatoes, Roast Carrots, Spring Greens & Gravy

Roast Huntsham Farm Longhorn Sirloin
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Roast Huntsham Farm Middle White Pork

29.5
‍
28

Chestnut & Cranberry Nut Roast, Mushroom Gravy

Roast Devon Chicken

19.5

28

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Harissa Roasted Carrots, Courgette, Beetroot Tahini, Pomegranata & Coconut Tzatziki (vg)
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Whole Butterflied Seabass, Gooseberry & Chimichurri
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Kiln Smoked Salmon, Grilled Courgette, Pickled Fennel & Almond, Tomato Dressing

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18

26

27

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Roast Potatoes (vg)

6

Skin on Fries (vg)

6

Cuore Del Vesuvio Tomato Salad (vg)

Rocket & Parmesan Salad

6

5

Sam's Tiramisu
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Pistachio & Raspberry Bakewell Tart, Raspberry Ripple Yoghurt Ice Cream

Pineapple Carpaccio, Chantilly, Mango Sorbet (vg)
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Original Bean 70% Cru Virunga Chocolate Mousse, Honeycomb
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Lemon Posset, Blueberries & Thyme Shortbread

Ice Cream - Vanilla, Vegan Strawberry, Original Bean Chocolate

Sorbet - Cherry, Chiswick House Rhubarb, Mango
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Devon Blue, Cornish Coastal Cheddar, Tomato, Date & Apple Chutney, Crackers
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Chocolate, Hazelnut & Frangelico Truffles

8

8.5

8

8.5

8

3.5 Per Scoop

3.5 Per Scoop

12

Three 5 / Five 8

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